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August 20, 2008

Wonton Salad

1 head lettuce
2 bunches green onion
15 wontons, cut with scissors into 3 strips each, fry in oil, very light brown.
2 chicken breasts, boil and break apart.

Just before serving cover with the following dressing.
3 tablespoons rice vinegar
2 tablespoons sugar
1/2 teaspoon pepper
1/4 cup oil
1 teaspoon salt
1 tablespoon sesame seeds
1/2 teaspoon MSG

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