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March 06, 2011

Chicken Salad on Croissants

Cut the grapes in half, about 1 cup.


Thinly slice about 1/2 cup celery.


Chop up Cashews.  About 1/4 cup will do.


Start layering each item in a mixing bowl.  Add 1/4 cup sour cream and 1/4 cup mayonnaise.


Open 2 cans chicken and 2 cans turkey.  If you want to cook, cool, and shred your own, feel free.
These are small cans.


Add 1/2 teaspoon Salad Supreme 


Add the chicken and turkey.


Stir all ingredients to desired consistency.  Salt and pepper to taste.
Layer in the middle of Croissants and enjoy!


This recipe is simple and easy.  If you gather the right ingredients, and don't cut your fingers,  it comes together quickly.  Enjoy!

3 comments:

Brett and Lex said...

I just made this same meal last night! :) Yummy!

seesuerun said...

Yummy it is making my mouth water :) and the pictures look awesome. Wish I had your talent!

Chris and Christina said...

That looks amazing and will definitely have to make it in the upcoming weeks :) Yumm! Perfect summer dinner recipe!