Delicious Sunbeam Rolls/ Cinnamon Rolls
1 cup milk
1/2 cup butter
1/2 cup sugar
3 whole eggs
1 teaspoon salt
2 teaspoons yeast
4 1/2 to 5 cups flour
Dissolve yeast in 1/4 cup water with 1 tablespoon sugar.
Scald milk--do not boil.
Melt butter, add sugar and salt into large bowl, add eggs.
Place in mixer and add 2 cups flour continuing to beat until mixed.
Add yeast, let beat 4-5 minutes.
Add remainder of flour.
Let raise til double in bulk.
Push down and let raise again.
Roll out dough.
Cut in circles for rolls. Fold rolls and dip in melted butter before baking.
For cinnamon rolls, roll out dough and layer with butter, brown sugar and cinnamon. Roll into a roll and cut into cinnamon rolls.
Bake 350-375 degrees for 12 to 15 minutes (ovens vary)
1 week ago